country bread with lovage butter
19
19
(V) clear tomato consommé with tomato jam and basil oil
43
43
beef tartare with thyme mayonnaise and crispy shallots
65
65
(V) kohlrabi with goat cheese and horseradish buttermilk
42
42
black pudding with cherries and radicchio
42
42
(V) burrata with young beets, blueberries, and rhubarb
47
47
young zucchini, boquerones, olives, and rapeseed emulsion
59
59
GRILL JOSPER & MAINS
We grill over an open flame in a Catalan Josper oven.
We use Quebracho charcoal, which gives dishes a unique smoky aroma & flavour.
(V) gnudi with chanterelles, brown butter, Parmesan, and parsley
72
72
royal sea bream with green strawberry salsa and hummus
122
122
(V) roasted cauliflower with almond sauce and black garlic
66
66
caesar salad with free-range chicken
78
78
beef burger (aged beef and wagyu tallow)
96
96
lamb rump with tenderstem broccoli and salsa verde
127
127
~
heifer ribeye
58 / 100g
58 / 100g
dry-aged heifer sirloin (35 days) with pepper sauce
59 / 100g
59 / 100g
wagyu AUS 8+ sirloin
159 / 100g
159 / 100g
A5 Japanese Wagyu sirloin with wasabi kizami relish
350 / 100g
350 / 100g
SIDES
tomatoes with tataki dressing, shallot and basil
26
26
batavia lettuce with green strawberries and chili dressing
29
29
french fries with homemade zucchini ketchup
26
26
parmesan-truffle doughnuts
30
30
DESSERTS
mille-feuille with fresh seasonal fruits
49
49
walnut fondant with coffee ice cream and caramel sauce
44
44
COFFEE
espresso 12
doppio 14
americano 14
flat white 18
cappuccino 16
latte 19
ice latte 20
espresso tonic 24
TEA
english breakfast 24
earl grey 24
jasmine green 24
sencha 24
fruit 24
COLD DRINKS
filtered water 0,7l
12
12
Acqua Panna / San Pellegrino 0,7l
24
24
lemonade
19
19
Three Cents tonic
21
21
Coca Cola / Coca Cola zero
15
15
orange / grapefruit juice
21
21
BEER
Inne Beczki Brewery
24
24
Stu Mostów Brewery Non-Alcoholic IPA 0.5% 0.5l
24
24
WINE
Our wine library is the result of a carefully considered selection, as complex and varied as our menu. It is important to us that you can try something new every time. Something to spark your curiosity and appetite for more, but also to keep you coming back for a glass of your favourite special wine from time to time.
Our wine list features nearly three hundred labels, including many niche items that you will only find in a handful of restaurants nationwide.
SERVICE FEE OF 12,5% IS ADDED TO THE BILL